WINE & COCKTAILS

SEMILLON SAUVIGNON BLANC

7/10/29

Chain of Fire, Central Ranges, NSW
CHARDONNAY

9/13/37

Block 50, Orange, NSW
SAUVIGNON BLANC

9/13/37

Working lunch, Marlborough, NZ
PINOT GRIGIO

10/14/39

Copia, VIC
PINOT GRIS

10/14/39

Ara, Marlbrough, NZ
RIESLING

11/15/42

Wallflower, Great Southern, WA

SHIRAZ GRENACHE

9/13/37

Hancock & Hancock, Mclaren Vale, SA
MERLOT

7/10/29

Chain Of Fire, Mudgee, NSW
CABERNE T SAUVIGNON

10/14/39

Climbing, Orange, NSW
ARGENTO MALBEC

10/14/39

Mendoza, Argentina
SHIRAZ

10/14/40

Pocket Watch, Central Ranges, NSW
PINOT NOIR

11/15/41

Cruel Mistress, Great Southern, WA

FAIRY FLOSS MARTINI

Vodka O, blood orange-rasppbery sorbet-raspberries mix w/ fairy floss
VERA GREEN

Beefeater gin, fresh cucumber, limoncello & aloe vera juice
WHITE CHOCOLATE PASSIONFRUIT MARTINI

Cake infused vodka, white chocolate and passionfruit mix
SMASHIN’ PASSION

Amaretto, Havana rum, passionfruit & lemon
BLOOD ORANGE MARGERITA

El Jimador Tequila, Controu, blood orange,lemon and lime

SIGNATURE COCKTAILS HAPPY HOUR

M O N – F R I 4 P M – 7 P M O N LY $1 2

OLD FASHIONED

Makers Mark Bourbon, bitters, brown sugar w/ fresh orange zest
MARGARITA

El Jimador tequila, Cointreau, fresh lime
MOJITO

Havana Club rum, mixed w/ fresh limes, brown sugar & mint leaves
WHISKY SOUR

Jameson Whisky, lemon, sugar, fresh orange
LONG ISLAND ICED TEA

Absolut vodka, Beefeater gin, Havana Club rum, Olmeca tequila & Cointreau w/ lemon juice, sugar & a splash of cola
NEGRONI

Gin, sweet vermouth & Campari
ESPRESSO MARTINI

Vodka O, Kahlua, Licor 43, sugar & cold drip espresso
APEROL SPRITZ

$15

Aperol, brut, soda & fresh orange

SOME OF OUR COCKTAILS MAY CONTAIN EGG AND TRACES OF NUTS.

We cannot always guarantee to be 100% percent gluten- or nut-free. Olives may contain pits. Salsa Verde contains parmesan. = Vegetarian.

FOOD

Chorizo Quesadillas

12

Grilled chorizo,chilli and cheese folded between tortillas served with Sour cream and Guacomole
Spicy Buffalo Wings

11

Tasty Chicken wings covered in warm louisiana sauce w/creamy ranch (8pc)
Cauliflower Bites

12

Spiced parmesan crumbed florets with aioli
Australian Fried Chicken

13

Buttermilk soaked chicken fillet, vegemite and served with side of Mash and Gravy

New
Chilli Prawn

14

Grilled prawns tossed in chiili chunky tomato sauceserved w/ Flat bread
Garlic Chilli Calamari GF

14

Dusted and fried, tossed with fresh garlic and chilli

FRIED CHICKEN BURGER

22

Butter milk fried chicken, american cheddar, onion rings, Crispy bacon, tomato and lettuce w/ our signature mustard sauce
MIGHTY CROWN BURGER

22

200G Angus Beef patty, American cheddar, crispy onion rings, pickles, tomato, crispy bacon and lettuce w/ our signature mustard sauce ( Cooked Medium)
CLASSIC CHEESE BURGER

17

Angus Beef patty, American cheddar, pickles, tomato, grilled onion and lettuce w/ our signature mustard sauce ( Cooked Medium)
CHILLI CHICKEN BURGER

17

Lightly crumbed chicken, cheddar, tomato & lettuce w/ house-made mayo & our chilli sauce
VEGETARIAN/VEGAN BURGER

17

Roasted vegetable pattie, spicy bbq, tomato salsa, coriander& mix lettuce

VEGAN New

ALL BURGERS SERVED WITH FRIES

CHILLI PRAWNS*

14/26

Marinated, grilled tiger prawns w/ chilli, roasted capsicum, tomato, basil & salsa verde
CLASSIC MARGARITA*

11/20

Roma tomato, buffalo mozzarella, shaved parmesan & basil
CHICKEN PANCETTA*

13/24

Juicy, grilled BBQ chicken w/ grilled bacon and fresh tomato, finished w/ rocket and BBQ mayo
PEKING DUCK

14/26

Crispy peking duck, hoisin sauce, shallots, cucumber & coriander w/ an orange, star anise & cinnamon glaze
GRILLED CHORIZO

12/22

Buffalo mozzarella and Salsa Verde
MEXICAN CHICKEN AND POTATO*

13/24

Grilled mexican chicken, onion, desiree potato, rosemary, balsamic glaze and chilli

NEW

GLUTEN FREE PIZZA BASE ADD $4 *

PLEASE ORDER ALL FOOD & DRINKS AT THE BAR

We cannot always guarantee to be 100% percent gluten- or nut-free.

Olives may contain pits. Salsa Verde contains parmesan. = Vegetarian.

Sub Fries for Mash Potato- Add $2

Steam Green- Add $4 Sweet Potato Fries- Add $4 Extra Bacon Add $2

ATLANTIC FRESH SALMON

24

Mix lettuce, cucumber, roma tomato, olives, roasted sweet potato, roasted capsicum & feta

V
PANFRIED HALOUMI

21

Mix lettuce, cucumber, roma tomato, olives,chickpeas, roasted capsicum & feta
ROASTED VEGETABLE RICE BOWL

17

Roasted seasonal vegetables, chickpeas, brown rice & corn salsa

V GF VEGAN New
GRILLED CHICKEN AND CHORIZO

21

Mixed lettuce, cucumber, roma tomato, olives, roasted capsicum, chick peas & feta

New

We cannot always guarantee to be 100% percent gluten- or nut-free. Olives may contain pits. Salsa Verde contains parmesan. = Vegetarian.

CHICKEN PARMY

23

Melted cheese with chunky tomato and bacon served w/ chips and salad.
GIANT CHICKEN SCHNITZEL

25

Served w/ chips, salad Either mushroom sauce OR Gravy
GRAIN FED SIRLOIN STEAK 250G

28

Locally sourced sirloin steak,served w/ chips, salad and Either mushroom sauce OR gravy
GRILLED BARRAMUNDI WITH FENNEL SALAD

25

Locally-sourced fish fillet served with baked potato, roasted seasonal vegetables, Salsa Verde and fennel salad

Sub Fries for Mash Potato- Add $2

Steam Green- Add $4 Sweet Potato Fries- Add $4 Extra Bacon Add $2

CROWN FAJITAS

25

Choice of Chicken or Vegetable in capsicum-onion mix served with soft tortillas,yoghurt sauce, lettuce, guacomole, cheddar cheese and Tabasco.
CHICKEN MUSHROOM POT PIE

22

Braised chicken in seasonal vegetables and creamy sauce, topped with a crispy pastry lid and served mash potato on the side

NEW
BANGERS AND MASH

19

Grilled herbs and garlic Beef Sausages served on the bed of creamy mash potato with onion gravy topped with fried onion rings.

NEW
MEXICAN NACHOS

18

Either Beef or Vegetables smoothered in chunky tomato sauce and kidney beans served over corn chips and toppled by cheese, sour cream and guacomole

We cannot always guarantee to be 100% percent gluten- or nut-free. Olives may contain pits. Salsa Verde contains parmesan. = Vegetarian.

CHUNKY FRIES

7

V
GARLIC BREAD

5

add cheese +2

V
STEAM/ROASTED VEGETABLES

7

with almonds

V
MASH POTATO

7

with gravy

V
MIXED LEAVES

7

with tomato, cucumber and olives

V
POTATO WEDGES

10

with sour cream and Sweet chilli

V
SWEET POTATO FRIES

11

with Aioli

V
SCHNITZEL LOADED FRIES

12

TRIPLE CHOCOLATE BROWNIE

10

Served w/ vanilla ice cream & Belgian chocolate
BROWNIE SWIRLS

10

Served w/ ice cream & Belgian chocolate
STICKY DATE PUDDING

10

Served W/ warm butterscotch sauce and vanilla ice cream

NEW

We cannot always guarantee to be 100% percent gluten- or nut-free. Olives may contain pits. Salsa Verde contains parmesan. = Vegetarian.

LUNCH

MON TO FRI : 1130AM TO 3PM

CHILLI CHICKEN BURGER

10

Lightly c rumbed chicken, cheddar, tomato & l ettuce w/ house-made mayo & o ur chilli s auce
CLASSIC CHEESE BURGER

10

Angus B eef patty, A merican cheddar, pickles, tomato and lettuce w/ our signature mustard s auce ( C ooked Medium)
VEGETARIAN/VEGAN BURGER

10

Roasted vegetable pattie, spicy bbq, tomato s alsa, coriander & mix lettuce

VEGAN New

CHICKEN SCHNITZEL

13

Crumbed chicken schnitzel, crispy potato, fresh tomato, lettuce, mayo, and our signature chilli sauce.
GRILLED VEGETABLES

12

Grilled seasonal vegetable, feta cheese, tomato, rocket, roasted pinenuts, balsamic glaze and mayo.
MEATBALLS

13

Homemade pork and beef meatballs, rocket, parmesan, tomato, bbq mayo and balsamic glaze

Fries- Add$3

Steam Green- Add $4 Sweet Potato Fries- Add $4 Extra Bacon Add $2

GRILLED CHICKEN

14

Bbq marinated chicken tenderloins, herb roasted cauliflower florets, broccoli, sweet potato served over freshly cooked brown rice topped with corn salsa.
GRILLED VEGETABLES

10

Herb roasted cauliflower florets, broccoli, sweet potato served over freshly cooked brown rice topped with corn salsa.

VEGAN
GRILLED HALOUMI

14

Grilled haloumi, herb roasted cauliflower florets, broccoli, sweet potato served over freshly cooked brown rice topped with corn salsa and balsamic glaze

GRILLED CHORIZO

10

Buffalo mozzarella and Salsa Verde
CLASSIC MARGARITA*

10

Roma tomato, buffalo mozzarella, shaved parmesan & b asil
CHICKEN PANCETTA*

10

Juicy, grilled BBQ chicken w/ grilled bacon and fresh tomato, finished w/ rocket and BBQ mayo

DAILY SPECIAL FROM 3PMection

MONDAY

Chicken Parmy

$15

TUESDAY

Mexican Nacho

$14

WEDNESDAY

Burger + Beer

$15

THURSDAY

Giant Schnitzel

$17

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WINE & COCKTAILS

FOOD

Lunch

WINE & COCKTAILS

WHITE WINE

SEMILLON SAUVIGNON BLANC

7/10/29

Chain of Fire, Central Ranges, NSW

CHARDONNAY

9/13/37

Block 50, Orange, NSW

SAUVIGNON BLANC

9/13/37

Working lunch, Marlborough, NZ

PINOT GRIGIO

10/14/39

Copia, VIC

PINOT GRIS

10/14/39

Ara, Marlbrough, NZ

RIESLING

11/15/42

Wallflower, Great Southern, WA

RED WINE

SHIRAZ GRENACHE

9/13/37

Hancock & Hancock, Mclaren Vale, SA

MERLOT

7/10/29

Chain Of Fire, Mudgee, NSW

CABERNE T SAUVIGNON

10/14/39

Climbing, Orange, NSW

ARGENTO MALBEC

10/14/39

Mendoza, Argentina

SHIRAZ

10/14/40

Pocket Watch, Central Ranges, NSW

PINOT NOIR

11/15/41

Cruel Mistress, Great Southern, WA

ROSÉ

Wild Oats

10/ 14/ 40

Mudgee, NSW

MOSCATO

Fiore White

14

200ml Btl

Fiore Pink

14

200ml Btl

SPARKLING WINE

Chain Of Fire

7/ 29

Brut, Central Ranges

PROSECCO, LA GIOIOSA

14

200ml Btl, Italy & Grandin, 200ml Btl, France

CHAMPAGNE

Mumm Brut, Reims, France

89

SIGNATURE COCKTAILS

$16

FAIRY FLOSS MARTINI

Vodka O, blood orange-rasppbery sorbet-raspberries mix w/ fairy floss

VERA GREEN

Beefeater gin, fresh cucumber, limoncello & aloe vera juice

WHITE CHOCOLATE PASSIONFRUIT MARTINI

Cake infused vodka, white chocolate and passionfruit mix

SMASHIN’ PASSION

Amaretto, Havana rum, passionfruit & lemon

BLOOD ORANGE MARGERITA

El Jimador Tequila, Controu, blood orange,lemon and lime

SIGNATURE COCKTAILS HAPPY HOUR

M O N – F R I 4 P M – 7 P M O N LY $1 2

CLASSIC COCKTAILS

$18

OLD FASHIONED